Portly Bear (Ruby Port)

$13.99

Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy vinifies this Ruby Port – creating an 18% alcohol content. After filtering, our Port is blended and aged in casks of aged port. The port is then withdrawn using a modified “solera” system of continuous blending throughout many years.

SKU: Sippin' Bear Sherry Categories: , ,

Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy vinifies this Ruby Port – creating an 18% alcohol content. After filtering, our Port is blended and aged in casks of aged port. The port is then withdrawn using a modified “solera” system of continuous blending throughout many years.

Weight 3.5 lbs
Dimensions 5 × 5 × 17 in